The RNF was invited to serve on the Judging Panel of Capricorn Foundation’s Food Waste Challenge. The final entries reflected innovation and inspiration to combat this very challenging world-wide problem.
As part of winning the challenge, Ms Ekondo of Awana Foods received a one year membership of the RNF, courtesy of Capricorn Foundation.
Linking up to this event, the photography students of the College of the Arts also focused on this topic, with the main angle being that “ugly food is still good food”.
The artworks formed part of the annual students exhibition in December 2022.